Online Training on Hygienic Meat Production & Processing 2020

Online Training on Hygienic Meat Production & Processing


स्वच्छ मांस उत्पादन आणि प्रक्रिया पर ऑनलाइन प्रशिक्षण 2020


Online Training on Hygienic Meat Production & Processing 2020

Training Details

मुंबई पशुवैद्यकीय महाविद्यालय, परळ, मुंबई (महाराष्ट्र पशु
व मत्स्य विज्ञान विद्यापीठ, नागपूर) पशुवैद्यकीय सार्वजनिक
आरोग्य विभाग यांच्या संयुक्त विद्यमाने आयोजित

मार्गदर्शक:
डॉ. मनीष चतली
(प्राध्यापक व प्रमुख, पशुधन उत्पादने तंत्रज्ञान विभाग,
पशुवैद्यकीय महाविद्यालय, जीएडीव्हीएएसयू, लुधियाना,
पंजाब)

आणि 

बी. एम. नवीनना
(प्राचार्य वैज्ञानिक, राष्ट्रीय मांस संशोधन केंद्र, हैद्राबाद)

Training Date and Time 

Date : 17/07/2020 

Time :- 10:00 पासून सुरू

झूम मिटिंग तपशील
मिटिंग आयडी: 833 84265623
पासवर्ड: mafsu




स्थान


झूम ऑनलाईन
सुसंघटित तपशील
पशुवैद्यकीय महाविद्यालय मुंबई

Online Training on Hygienic Meat Production & Processing 2020 Online Training on Hygienic Meat Production & Processing 2020 Reviewed by Nitesh S Khandare on July 16, 2020 Rating: 5

1 comment:

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